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News » Wines of Gallura - Sardina meet Eataly at Scuola in Flatiron NYC


Wines of Gallura - Sardina meet Eataly at Scuola in Flatiron NYC
Posted On: 9/17/2017


Date: Saturday 9/16/2017

Time: 7pm-9pm

Location: Eataly Flatiron – La Scuola (200 Fifth Ave)

Seminar :

What makes Italy so unique is that on a relatively small peninsula you can experience 20 completely different “micro-countries,” each with its own distinct history, food, wine and culture. Every month at Eataly we host regional dinners to showcase one of the twenty regions of Italy and explore what makes each region so exceptional. During this Chef's Table, we will focus on Sardenga, one of the most beautiful islands of Italy known for its strong pastoral tradition, rolling hills, distinct culture, dialect, food, and wines. During this Chef's Table, taste the flavor of Sardenga, paired with wines from Sardinian producer, Vigne Surrau

Guest Speaker: Giovanni Melis from Vigne Surrau